BY Billy Parisi ON November 23, 2015 UPDATED ON February 10, 2023

SKIP TO RECIPE

Not sure what to do with your Thanksgiving leftovers? We have the best recipes for you! This Mashed Potato Soup recipe is a delicious alternative to leftovers & sure to be a new family favorite!

Mashed Potato Soup Recipe Recipe

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Servings 1

INGREDIENTS

• 1 small diced yellow onion
• 3 small diced stalks of celery
• 4 finely minced cloves of garlic
• 4 tablespoons of butter
• 3 heaping tablespoons of flour
• 6 cups of vegetable stock
• 8 cups of leftover mashed potatoes
• 1 cup of heavy cream
• ½ pound of shredded cheddar cheese
• Kosher salt and cracked black pepper to taste
• Optional Garnishes: shredded cheddar cheese, chopped crispy cooked bacon, sliced chives

INSTRUCTIONS

1. In a large pot on high heat melt the butter and then saute the onions, celery and garlic for 4 to 6 minutes or until lightly browned.
2. Next, sprinkle in the flour and mix until combined. Add the vegetable stock and bring to a boil.
3. Whisk in the mashed potatoes and then mix in the cream and cheese.
4. Season with salt and pepper.
5. Serve hot with optional garnishes.

Keyword Bacon, Comfort foods, Holidays, Soups and stews, Thanksgiving, Vegetarian, Videos

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