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There is something so therapeutic about drinking coffee. It’s relaxing, it’s hot and it just plain soothes the soul every time you sip it.
I mean why do you think coffee shops are so full of people laughing and conversing all the time? It’s just one of those pastimes, along with food, that brings people together in the most comforting way possible. The only thing I like more than drinking coffee is eating cookies, and when you can do both together it’s blissful.
I personally like my coffee black, and when I can pair it up with something sweet, like these shortbread cookies, then I’m one happy man. My wife, on the other hand, loves specialty coffee drinks. From mochas to lattes to caramel macchiatos, she’s all in on delicious java mixers, and the Jura coffee maker delivers over and over to fill her cup.
I am beyond impressed at not only the ingenuity of it but its ability to take mediocre coffee and turn it into gold. I’m not saying you should put bad coffee in it, but through its coffee brewing process, it grinds whole beans and then stamps it much like an espresso machine, and then runs hot water through it making the frothiest silkiest smooth coffee of all time. I’ve since upgraded to really good whole roasted dark coffee beans and it’s even better.
We are in love with our Jura and can’t wait to explore new and exciting drinks!
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