Stock the fridge with healthy, nutritious items that can be eaten on the run for healthy breakfasts. Look for meals that can be made by the dozen on Sunday and hold up until Friday. Above all, avoid anything that will create a sink full of dirty dishes. To help all of us get through the first two weeks of back-to-school, below I’ve rounded up ten of awesome nutritious, make-ahead, portable breakfast recipes that you can grab and GO.
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