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Whiskey Spiked Coffee Ice Cream Recipe

Keyword: Cocktails and spirits, Ice cream and frozen desserts, Kentucky derby
Skill: intermediate
Servings: 1

INGREDIENTS

  • ¾ cup whole milk
  • ½ cup granulated sugar
  • 2/3 cups heavy cream, well chilled
  • 1 – 2 teaspoons pure vanilla extract
  • ¼ cup coffee, strongly brewed
  • 2 tablespoons whiskey

INSTRUCTIONS

  1. In a medium bowl, use a hand mixer or a whisk to combine the milk and granulated sugar until the sugar is dissolved, about 1 – 2 minutes on low speed.
  2. Stir in the heavy cream, vanilla, coffee and whiskey to taste.
  3. Turn machine on, pour mixture into freezer bowl through ingredient spout and let mix until thickened, about 40 minutes.