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Monster Marshmallow Crispy Treats

Keyword: Desserts, Gluten-free, Halloween, Holidays, Kids, Parties
Skill: intermediate
Servings: 1

INGREDIENTS

  • 3 tablespoons butter
  • 4 cups mini marshmallows
  • 6 cups crispy rice cereal
  • 1 bag orange Wilton candy melts (or your color of choice)
  • 1 bag purple Wilton candy melts (or your color of choice)
  • 1 package Wilton candy eyes

INSTRUCTIONS

  1. Melt butter and marshmallows in large pot over low heat until mixture is smooth, according to crispy rice cereal package directions. Remove from heat,
  2. Stir in crispy rice cereal.
  3. Spread mixture into a 13" x 9” baking pan coated with cooking spray and use a piece of wax paper to press mixture evenly into pan.
  4. Allow to cool completely before cutting into 16 squares
  5. Meanwhile, melt one color of Wilton candy melts in microwave or on stovetop according to package directions.
  6. Use a spoon to coat top 2/3 of each crispy treat square with melted candy then place treat on a piece of waxed paper. Decorate with candy eyes and allow to dry. Repeat with 7 additional crispy treat squares.
  7. Melt second color of Wilton candy melts and repeat decorating process with remaining 8 treat squares.
  8. When completely cooled, store treats in an airtight container. Treats will keep for about 24 hours.