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Spicy Pineapple Cilantro Margarita Recipe

Keyword: Cinco de mayo, Cocktails and spirits, Drinks
Skill: intermediate
Servings: 1

INGREDIENTS

  • 4-5 ice cubes (plus additional to serve over if desired)
  • 1-4 jalapeño slices
  • 2 ounces freshly squeezed lime juice
  • 2 ounces freshly squeezed lemon juice
  • 6 ounces pineapple juice
  • 2-4 ounces tequila (to desired level)
  • 4 sprigs cilantro
  • Garnishes: salt, limes, cilantro, jalapeno slices

INSTRUCTIONS

  1. Cut a slice into the side of a full lime and rim glasses with lime juice. Dip in salt.
  2. In cocktail shaker muddle 1-2 slices of jalapeno.
  3. Add 4-5 Ice cubes
  4. Add lime juice, lemon juice, pineapple juice, tequila and cilantro.
  5. Shake. Serve on the rocks with garnishes.