ACV Lemon Salad Dressing
Servings: 1
INGREDIENTS
- ¼ cup apple cider vinegar
- ¾ cup extra virgin olive oil
- ½ lemon, juiced
- 1 tablespoon Dijon mustard
- 2 cloves of garlic, minced
- 1 teaspoon salt
- ½ teaspoon black pepper
INSTRUCTIONS
Add all ingredients into a mason jar and tightly secure lid. Shake until mixed. Or add all ingredients into a blender and blend until smooth. Store in airtight container in fridge and shake before each use.