Grilled Watermelon
Servings: 1
INGREDIENTS
4 (1) inch thick watermelon wedges
1 tsp cooking oil
Pinch of sea salt (optional)
INSTRUCTIONS
Cut the watermelon into wedges, brush with a light coat of cooking oil and pinch of sea salt.
Grill the watermelon on a medium/high grill for 5-8 minutes each side.
Enjoy!