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Warm Chia Flax Pudding

Cozy up with this heartwarming breakfast recipe for Warm Chia Flax Pudding.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Breakfast & Brunch
Keyword: Breakfast and brunch, Healthy, Winter
Skill: beginner
Servings: 1
Calories: 1030kcal

Ingredients

  • 1 tbsp ghee or coconut oil (vegan)
  • 2 cups coconut or almond milk
  • 3 tbsp chia seeds
  • 2 tbsp ground flax seed
  • 3 tbsp hemp hearts
  • 4 tbsp pecans, chopped
  • 2 tbsp hemp seeds
  • .25 cups mixed fresh berries
  • 1 serving Primal Kitchen Vanilla Collagen Fuel Protein (keto, preferred)
  • 3 stevia drops (keto)

Instructions

  • In a medium nonstick fry pan on medium heat, add 1 Tbsp of ghee, 1 cup of coconut milk, chia seeds, and flax.
  • With a silicone spatula or wooden spoon, continuously stir all ingredients until pudding is thick, about 3 minutes.
  • Pour warm pudding into a bowl, option to stir in sweetener of choice.
  • Top with nuts, hemp seeds, coconut milk, and berries.
  • Serve warm.

Nutrition

Serving: 1g | Calories: 1030kcal | Carbohydrates: 52.7g | Protein: 42.5g | Fat: 72.2g | Saturated Fat: 13.5g | Cholesterol: 39mg | Sodium: 152mg | Fiber: 25.3g | Sugar: 24.1g