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Perfect Pearl Sugar Waffles

Though most Liege waffle recipes require an overnight prep, we’ve found a recipe that can be whipped up while coffee is brewing, cooked until golden, and made into perfect homemade waffles in just about 45 minutes.
Course: Breakfast & Brunch Recipes
Keyword: Breakfast and brunch, Desserts, Waffles
Skill: intermediate
Servings: 4
Calories: 1029kcal

Ingredients

  • .75 cups milk
  • 2 tbsp sugar
  • 1 packet dry yeast
  • 3 eggs
  • 1 cups butter, melted
  • 1 tsp vanilla
  • 3 cups flour
  • .5 tsp salt
  • 1 cups pearl sugar

Instructions

  • Place milk in a pot.
  • Heat just until warm to the touch.
  • Transfer to a bowl, whisk in sugar and yeast.
  • Allow to proof for 2-3 minutes, whisk in eggs, butter and vanilla.

Nutrition

Serving: 2g | Calories: 1029kcal | Carbohydrates: 128.8g | Protein: 16.5g | Fat: 51.3g | Saturated Fat: 30.9g | Cholesterol: 249mg | Sodium: 688mg | Fiber: 2.9g | Sugar: 56.7g