Into a mixing bowl combine peanut butter and water.

Add egg, mix well.

Add wheat germ and flour mix until a dough forms.

Roll dough thinly and using a knife or cookie cutter, cut out bite-size shapes.

Onto dehydrator sheets place the dough cut-outs.

On top of the dehydrator machine, stack sheets. Dry 10 to 12 hours until brittle.

Store in an airtight container.