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Smoked Spritz

Capture the essence of autumn indoors by mixing up these smoky mezcal cocktails, which just so happen to be as crisp and bitter as a fallen leaf (and the same shade of orangey, reddish brown)/.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Drinks & Cocktails
Keyword: Cocktails and spirits, Drinks, Fall
Skill: intermediate
Servings: 1
Calories: 96kcal

Ingredients

  • 1 oz mezcal
  • 1 oz Aperol
  • .5 oz good quality sweet vermouth (like Carpano Antica)
  • Prosecco or cava to top

Instructions

  • Optional: smoke a snifter glass (see above).
  • Fill the snifter with ice, mezcal, Aperol, and sweet vermouth. Stir until chilled, then top with prosecco or cava. Garnish with a grapefruit twist and smoked herbs.

Nutrition

Serving: 1g | Calories: 96kcal | Carbohydrates: 0.6g | Sodium: 1mg