Overnight Oatmeal Bar

Overnight Oatmeal Bar

www.theinspiredhome.com
SERVINGS

8

INGREDIENTS
  • 2 cups (475 ml) steel cut oats
  • 7 ½ cups (1800 ml) of water
  • 1 ½ cups (225 g) diced apple
  • ½ tsp (2.5 ml) cinnamon
  • ½ tsp (2.5 ml) vanilla
  • 1/8 tsp (1.25 ml) salt

3-4 Toppings of Your Choice:

  • Brown Sugar
  • Honey
  • Butter
  • Raisins
  • Walnuts
  • Pecans
  • Pomegranate seeds
  • Cinnamon Sticks
  • Coconut flakes
  • Dried cranberries
  • Blueberries
  • Almonds
  • Strawberries
  • Chia seeds
DIRECTIONS
  1. In a large stock pot or Dutch oven, bring water and oats to a boil, reduce heat cover and simmer for 2 minutes.  Add apples and cover. Allow to cool and put pot covered, in fridge overnight.
  2. In the morning, simmer to heat for 10 minutes. Add vanilla, and cinnamon. Transfer to a slow cooker on low to keep warm. Serve with topping “bar."