Homemade Dukkah Seasoning

www.theinspiredhome.com
SERVINGS

12 servings

PREP TIME

5 minutes

ACTIVE TIME

3 minutes

INGREDIENTS
  • ¼ cup pistachios
  • ¼ cup hazelnuts
  • 2 tbsp coriander seed
  • 2 tbsp sesame seed
  • 1 tbsp cumin seed
  • 1 tbsp fennel seed
  • 1 tsp salt
  • ½ tsp garlic powder
DIRECTIONS
  1. Toast everything but the salt and garlic powder over medium heat. Stir frequently until seasoning is aromatic, about 2-3 minutes.
  2. Place toasted seasonings, salt, and garlic powder in a food processor. Pulse until a course, sand-like texture is achieved.
  3. Place in an airtight container and store for up to 2 weeks.