Guinness Floats

Guinness Floats
  • .5 oz real maple syrup (or .75 oz cinnamon syrup)
  • Vanilla ice cream
  • Guinness to top

(1) Pour the maple syrup in the bottom of a traditional soda fountain glass, add a splash of Guinness, and stir until combined. 

(2) Add three hearty scoops of good quality vanilla ice cream.

(3) Top with remaining Guinness and chocolate sauce. Serve with a spoon and straw.