Grapefruit Coolers (with a kick!)

Serves 4

  • 1 cup water
  • 4 tablespoons sugar
  • 3 cups fresh grapefruit juice
  • 1/2 cup vodka
  • Ice
  • Pinch of red chili flakes
  1. Start by making simple syrup by boiling water and sugar. Cool.
  2. Place grapefruit juice and vodka in a blender with ice and whizz until blended.
  3. Add simple syrup to taste.
  4. Serve in glasses with a grapefruit wedge and a pinch of red chili flakes.