Cold Brew Juleps

1 serving

  • 3 oz cold brew concentrate
  • 1 oz simple syrup
  • Bouquet of fresh mint (as much as you like but at least a few full sprigs)
  • Crushed ice
  • Optional: splash of heavy cream
  1. Swirl the bouquet of mint around the interior of your glass, pressing gently with your fingers.
  2. Fill the glass with crushed ice. Top with cold brew and simple syrup (optional: you can add a splash of heavy cream here too) and stir briefly.
  3. Add more crushed ice and top with the mint bouquet. Nestle a straw directly into the mint.