1.5 cups vodka
1.5 cups unoaked Chardonnay
½ cup Lillet Rose
¾ cups fresh squeezed/strained lemon juice
¾ cups fresh squeezed/strained grapefruit
¾ cups simple syrup
1 ½ tsp angostura bitters
Hearty pinch of salt
1. Stir all ingredients in a pitcher.
2. If using, add thinly sliced citrus to your flasks, then fill using the included funnel. Let cool in the fridge until well chilled (ideally 4 hours).
3. Add herb/floral garnishes and serve immediately, or in an ice-filled cooler.